comfort...

*zon's burger...12

ground sirloin / cheddar / oven roasted tomatoes

*tilton stilton...13

ground sirloin / stilton cheese / caramelized onions / applewood smoked bacon

add smoky fondue for fries...2

*if you have zero intention of eating your burger roll, we ask you to notify your server as it is heart breaking to see them go to waste

turkey meatloaf...16

boston baked cranberry beans / whipped parsnips / roasted gizzard gravy

shepard's pie...18

ground domestic lamb / mirepoix / corn / red bliss puree / vt cheddar from happy cows

mac & cheese...14

farfalle / roasted garlic and whole grained dijon / fontina cheese sauce / farmhouse cheddar

mac & edamame...15

mac daddy...16

spicy italian sausage / sauteed peppers & onions

chef's selections

seaered sea scallops...24

ratatouille / lemon & tarragon dressed mizuna / manchego
cooked in duck fat/add...2

*seared muscovy duck breast...26

roasted cauliflower puree / roasted figs / hudson valley foie gras

*grilled sirloin...30

macomber turnip puree / creamed spinach / vidalia jam butter

1.5 lb stuffed maine lobster...mkt

lump crab & sherry / fingerling potatoes / steamed brussels sprouts / corn puree

pappardelle...18

tomato basil creme / rock shrimp / pea tendrils / lemon crumbs

*grilled pork tenderloin...22

creamy polenta / smoky exotic mushrooms / corn & fava succotash / roasted tomato coulis

please, no substitutions on entrees..

*consuming raw or undercooked meat, poultry, or seafood may increase risk of food-borne illness.